Tsawg-zog Brown Qab Zib

Tsawg-zog Brown Qab Zib

Koj Tus Thawj Coj Sweet Code Health Lab (Tuam Tshoj) Ltd. Tus tsim khoom tsim los ntawm 2018, Sweet Code Health Lab (China) Ltd pib ua haujlwm thaum pib ntawm 2020. Peb yog lub tuam txhab thev naus laus zis tau pom zoo los ntawm tsoomfwv. Cov founders yog pab pawg kws tshaj lij tshwj xeeb hauv kev tshawb fawb ntawm erythritol.

Hauj lwm lawm

Koj Tus Thawj Coj Sweet Code Health Lab (China) Ltd

 

Tsim los ntawm 2018, Sweet Code Health Lab (China) Ltd pib ua haujlwm thaum pib ntawm 2020. Peb yog lub tuam txhab thev naus laus zis pom zoo los ntawm tsoomfwv. Cov neeg tsim khoom yog ib pab pawg kws tshaj lij tshwj xeeb hauv kev tshawb fawb ntawm erythritol thiab cov khoom qab zib sib xyaw hauv Suav teb, suav nrog cov tswv cuab los ntawm pab pawg tshawb fawb ntawm cov dej qab zib ua haujlwm raws li National High-tech R&D Program ntawm Tuam Tshoj (863 Program), tus tsim ntawm microbial strain thiab thev naus laus zis ntawm erythritol, thiab cov neeg tsim qauv ntawm lub teb chaws tus qauv rau erythritol. Lub tuam txhab feem ntau koom nrog R & D ntawm microbial technology thiab khoom noj khoom haus technology thiab industrialized ntau lawm, tsom rau R&D thiab tsim cov khoom uas tsis muaj suab thaj / ntsev / roj cov ntsiab lus. Tam sim no, cov calorie-free compound sweetener, low-calorie functional compound sweetener thiab low-salt umami seasoning tau paub txog industrialized ntau lawm. Lub Tsev Kawm Ntawv Qib Siab Tshiab Khoom Noj Khoom Haus thiab Kev Noj Qab Haus Huv Kev Tshawb Fawb nyob hauv lub tuam txhab yog lub koom haum R&D hauv xeev tau pom zoo los ntawm xeev Shandong, Suav.

 
Vim li cas thiaj xaiv peb?
 
01/

Siab zoo
Peb cov khoom yog tsim los yog ua raws li cov qauv siab heev, siv cov ntaub ntawv zoo tshaj plaws thiab cov txheej txheem tsim khoom.

02/

Tus nqi sib tw
Peb muab cov khoom lag luam zoo dua lossis kev pabcuam ntawm tus nqi sib npaug. Yog li ntawd peb muaj kev loj hlob thiab loyal cov neeg siv khoom.

03/

Kev paub nplua nuj
Peb lub tuam txhab muaj ntau xyoo ntawm kev ua haujlwm ntau lawm. Lub tswv yim ntawm cov neeg siv khoom-oriented thiab yeej-yeej kev koom tes ua rau lub tuam txhab paub tab thiab muaj zog.

04/

Kev xa khoom thoob ntiaj teb
Peb cov khoom txhawb nqa thoob ntiaj teb shipping thiab logistics system ua tiav, yog li peb cov neeg siv khoom thoob plaws ntiaj teb.

05/

Kev pab cuam tom qab muag
Kev tshaj lij thiab kev xav tom qab-muag pab neeg, cia koj txhawj xeeb txog peb tom qab-sales Intimate kev pabcuam, muaj zog tom qab-kev pabcuam pabcuam.

06/

Cov cuab yeej siv siab heev
Lub tshuab, cov cuab yeej lossis cov cuab yeej tsim los nrog cov thev naus laus zis thiab kev ua haujlwm kom ua tiav cov haujlwm tshwj xeeb nrog ntau dua precision, efficiency thiab kev ntseeg tau.

 

Flavory Calorie-free Sugar

 

Low Energy Brown Qab Zib yog dab tsi?

Brown Qab Zib tau txais nws cov xim xim av vim muaj cov molasses. Nws tuaj yeem ua lag luam lossis tsim tawm. Nws yog tsim los ntawm molasses tau ntxiv rau cov suab thaj dawb ib txwm muaj, sib xyaw ntawm 4% mus rau 7% ntawm cov khoom kawg. Qhov nruab nrab zoo xim av qab zib muaj 5% ntawm molasses los ntawm qhov hnyav. Cov piam thaj xim av feem ntau muaj kev noj qab haus huv dua li cov piam thaj dawb, tab sis nws tseem qis me ntsis ntawm tag nrho cov as-ham vim nws cov molasse.

Cov txiaj ntsig ntawm Low-Energy Brown Qab Zib
 

Nws tsis muaj tshuaj lom neeg
Cov piam thaj xim av yog tsim los ntawm cov zaub mov tseem ceeb xws li calcium, hlau, potassium, magnesium, thiab phosphorus, uas muab lub cev nrog cov zaub mov tseem ceeb. Yog li, cov suab thaj qis qis qis tsis muaj tshuaj lom, tsis zoo li cov piam thaj dawb.

 

Nws pab txhim kho kev zom zaub mov
Yog tias koj raug kev txom nyem los ntawm digestive teeb meem thiab tom qab ntawd tsis muaj zog xim av qab zib yog cov tshuaj zoo tshaj plaws rau koj. Qhov no organic daim ntawv ntawm qab zib pab nyob rau hauv kev txhim kho lub digestive system ntawm lub plab.

 

Nws pab txo qhov mob khaub thuas
Cov ntxhia poov tshuaj pom nyob rau hauv molasses, uas yog tov nrog cov suab thaj los ua cov suab thaj xim av, pab kom cov leeg nqaij ntawm lub tsev menyuam thiab txhawb kev contractions thaum cev xeeb tub. Potassium counteracts mob cramps los ntawm qhov tshwm sim.

 

Nws yuav pab txhim kho daim tawv nqaij noj qab haus huv
Cov tawv nqaij exfoliation yog ib qho ntawm kev npaj txhij txog kev siv cov suab thaj qis qis. Cov ntxhib ntxhib ntxhib los mos ua rau nws zoo meej rau kev txo cov av, tshem tawm cov grime, thiab txo qis ntawm cov tawv nqaij tuag los ntawm koj lub cev feem ntau ntawm cov kab mob, daim tawv nqaij.

 

Nws tuaj yeem ua raws li lub zog txhawb zog
Cov zaub mov hauv qis zog xim av qab zib muab lub zog ntuj tsim rau lub sijhawm luv luv. Nws muab kev txhawb zog rau lub sijhawm luv luv. Nws yuav muab koj lub zog ib ntus thiab pab koj muab ib koob tshuaj zog thaum koj xav tias qaug zog thiab tub nkeeg. Yog li, yog tias koj xav tias qaug zog thiab tsis muaj zog, ntxiv cov suab thaj qis qis rau koj cov tshuaj yej lossis kas fes thiab ua tim khawv txog qhov nce hauv koj lub zog.

 

Nws tuaj yeem pab txo qhov hnyav
Kev noj ntau dhau ntawm cov piam thaj sib xyaw no tsis yog lub tswv yim zoo, tab sis molasses ua rau cov metabolism thiab satiate tshaib plab, pab kom poob phaus.

 

Nws tuaj yeem yooj yim flatulence
Ntau hom kev tshawb fawb pom tau tias muaj cov kua txiv molasses hauv cov suab thaj no tuaj yeem txo qis qhov flatulence hauv plab. Qhov no tsis txaus ntshai ntawm txhua qib tab sis muaj tseeb tuaj yeem ua rau txaj muag ntawm ntau qib.

 

Nws ua raws li kev kho mob ntsws asthma
Cov kev tshawb fawb keeb kwm hais tias kev sib xyaw cov suab thaj no hauv cov dej sov thiab gulping nws tuaj yeem kov yeej cov kab mob hawb pob. Qhov no yog vim li cas cov neeg mob hawb pob thiab lwm yam teeb meem ua pa feem ntau qhia kom hloov cov piam thaj dawb nrog cov suab thaj qis qis. Kev noj cov suab thaj xim av yuav inhibit mob hawb pob nrog rau kev sib ntaus sib tua sib txawv.

 

Antioxidants
Cov ntsiab lus molasses nyob rau hauv qis zog xim av qab zib muaj cov antioxidants uas pab rau neutralize dawb radicals nyob rau hauv lub cev thiab muaj kev tiv thaiv tiv thaiv oxidative kev nyuaj siab.

 

Txhim khu tsw
Tsawg zog xim av qab zib muaj qhov tsw thiab tuaj yeem ntxiv cov dej noo rau cov khoom ci, ua rau nws yog qhov kev xaiv nrov rau ci zaub mov.

Hom Low Energy Brown Qab Zib
 

 

Tsaus xim av qab zib
Raws li lub npe qhia, cov suab thaj no muaj xim av tsaus. Qhov no yog vim muaj pes tsawg tus molasses ntxiv rau cov suab thaj. Tsis zoo li ntau tus neeg yuav xav, cov suab thaj xim av nrog cov pob zeb loj sib xws yog feem ntau tsuas yog ua kom zoo nkauj dawb qab zib nrog cov molasses ntxiv rov qab rau hauv cov muaju. (Tsuas yog cov piam thaj uas tsis tau ua tiav, xws li muscovado qab zib, yuav muaj qhov sib txawv ntawm qhov sib txawv thiab siv lead ua loj.)

Nws yog cov molasses uas txiav txim siab li cas tsaus ntuj los yog lub teeb nyob rau hauv cov xim los yog acidic cov khoom yuav ua li cas thaum nws los txog rau nws siv raws li ib tug ci khoom. (Molasses yog suav tias yog cov khoom muaj kua qaub rau lub hom phiaj ci.)

Molasses muaj qhov tsaus ntuj thiab qab zib saj uas tuaj yeem ciam teb rau yuav luag iab, nyob ntawm seb qhov molasses tsaus npaum li cas. Nws yog ib tug tuab syrup uas yog li viscous li ntshiab zib ntab. Nws kuj tuaj yeem saj me ntsis haus luam yeeb tab sis qhov kov ntawm cov kua qab zib no muab cov suab thaj xim av nws qhov txawv yuav luag caramel saj. Nws tseem yog dab tsi ua ncuav qab zib, brownies, thiab lwm yam khoom ci nws chewy zoo nkauj.

 

Lub teeb xim av qab zib
Ib yam li cov suab thaj xim av tsaus, lub teeb xim av qab zib yog cov suab thaj uas tsuas yog me ntsis molasses ntxiv rov qab rau cov suab thaj dawb huv. Nws cov xim sib zog ua rau cov tais diav me ntsis caramel tsw uas cov suab thaj xim av tsaus kuj ua. Txawm li cas los xij, cov ntsiab lus molasses yog tsawg dua li cov suab thaj xim av tsaus nti yog li thaum nws tuaj yeem ntxiv tsw rau koj cov ncuav qab zib, nws yuav tsis cuam tshuam rau koj daim ntawv qhia ci yog tias koj siv nws rau hauv qhov chaw dawb qab zib.

 

Muscovado qab zib
Thaum nws los txog rau qab zib, feem ntau unrefined los yog minimally refined cane qab zib koj yuav pom nyob rau hauv lub lag luam yog tej zaum muscovado qab zib. Cov suab thaj no tseem hu ua Barbados qab zib. Nws yog unrefined cane qab zib uas tseem ib txwm muaj molasses. Nws tseem tsis tau ua kom zoo dua rau qib ntawm cov piam thaj dawb los tsim cov pob zeb sib xws. Nws cov hmoov zoo nkauj thiab clumps ntawm cov xim av tsaus nti tuaj yeem yooj yim yaj thaum ntxiv rau cov khoom xyaw ntub. Nws kuj muaj qab zib qab zib thiab muaj zog caramel tsw yam tsis muaj qhov iab ntawm lub zog molasses uas yog nws qhov tshwj xeeb tsw kos npe.

 

Txiv maj phaub qab zib
Txiv maj phaub sap qab zib los yog txiv maj phaub qab zib yog lub cev qhuav dej ntawm txiv maj phaub kua txiv los ntawm txiv maj phaub xibtes. Cov suab thaj no tau hais kom sau npe qis ntawm qhov ntsuas glycemic uas txhais tau tias nws yog ib qho khoom qab zib zoo rau cov neeg mob ntshav qab zib. Yog hais tias koj puas tau muaj txiv maj phaub jam los yog coco jam, nws saj zoo ib yam. Nws yog qab zib thiab muaj txiv maj phaub saj. Thaum siv cov zaub mov ci, txawm li cas los xij, nws yog cov khoom siv kom qhuav, tsis zoo li cov qab zib qab zib uas nyiam thiab nqus dej noo, yog li nws yog qhov zoo tshaj plaws siv cov zaub mov uas muaj kua ntau dua lossis muaj cov khoom xyaw moist.

Daim ntawv thov ntawm Low-Energy Brown Qab Zib

 

 

1.Tsawg zog xim av qab zib yog ib yam khoom muaj nyob rau hauv ci. Nws yog siv los ua cov khoom qab zib uas muab me ntsis caramel saj rau qhov ci zoo. Nws tuaj yeem siv rau hauv ncuav mog qab zib, puddings thiab txawm pies vim nws muab cov txiaj ntsig zoo dua. Ob peb cov khoom ci nrog cov suab thaj xim av yog Chocolate ncuav qab zib thiab Muffins.

 

2.Vim lub crumbly kev ntxhib los mos ntawm qis zog xim av qab zib, nws yog feem ntau tawm raws li ib tug
topping tshaj puddings thiab cobblers kom tau ib tug zoo bubbly tsis tau crunchy saum thaum ci.

 

3.Hmoov tsis muaj zog xim av qab zib tuaj yeem muab tso rau ntawm oatmeal thiab cereals los txhim kho lawv saj thaum ntxiv qhov qab zib rau nws. Muesli npas yog ua ke ntawm cov zaub mov noj qab haus huv thiab cov suab thaj qis qis ua ke los ua cov khoom noj txom ncauj qab.

 

4.Tsis tshua muaj zog xim av qab zib kuj yog siv los muab ib qho tsw qab rau cov smoky barbecue sauce.

 

5.Ntau qhov hnav khaub ncaws thiab vinaigrettes rau cov zaub xam lav siv qis zog xim av qab zib ua ib qho ntawm lawv cov khoom xyaw. Nws muab ib qho qab ntxiag qab ntxiag rau Fabkis Salad Dressing.Ua kom cov khaub ncaws no nrog ob peb nplooj zaub xam lav, dos thiab qee cov protein thiab koj cov zaub xam lav qab yuav npaj tau.

 

6.Tsawg zog xim av qab zib tuaj yeem hloov cov suab thaj hauv kas fes. Vim lub mola lasses nyob rau hauv kas fes, nws muab ib tug nplua nuj tsw.

 

7.Ib qho qab zib, du nplua nuj glaze tuaj yeem ua nrog qis zog xim av qab zib. Cov molasses ntxiv tsis tau tsuas yog cov khoom ci zoo li pies tab sis cov glaze no ci ntsa iab ntawm cov nqaij thiab.

 

8.Yog vim li cas ntxiv cov suab thaj qis qis rau cov ncuav qab zib yog ua kom lawv sib tw, chewy thiab decadent. Qhov no tshwm sim vim hais tias cov dej noo los ntawm cov suab thaj tau absorbed rau hauv lub ncuav qab zib.

Cheebtsam ntawm Low-Energy Brown Qab Zib

Cov suab thaj xim av feem ntau yog ua los ntawm kev sib xyaw cov suab thaj dawb nrog ib qho me me ntawm molasses, muab nws lub ntsej muag tanned thiab ntub-xuab zeb zoo li sib xws. Cov khoom qab zib tuaj nyob rau hauv ob ntxoov: lub teeb xim av qab zib (3% -4% molasses) thiab tsaus xim av qab zib (6% -10% molasses).

DNJ Compound Sucrose
Cov txheej txheem ntawm Low-Energy Brown Qab Zib
 

 

Txij li cov suab thaj xim av yog tiag tiag granulated qab zib nrog molasses ntxiv, nws yooj yim ua hauv tsev. Qhov tseeb, ua ib pawg ntawm cov suab thaj xim av rau txhua qhov kev ci ci yog ib txoj hauv kev kom ntseeg tau tias koj yuav tsis tas nrog lub cib qhuav ntawm cov khoom pov tseg hauv koj lub txee. Koj tuaj yeem ntsuas daim ntawv qhia no los ua ib qho loj batch-kho rau hauv lub thawv nruj, vim tias huab cua yuav ua rau cov suab thaj xim av tawv.

Ua kom lub teeb xim av qab zib, muab 1 khob dawb granulated qab zib thiab 1 Tbsp. molasses (nce mus rau 2 Tbsp. molasses rau tsaus xim av qab zib). Tsis tas yuav nplawm tawm lub tshuab los yog cov khoom noj processor-koj tuaj yeem sib tov ntawm tes. Whisk nyob rau hauv ib lub tais sib tov kom txog thaum lub molasses yog tag nrho incorporated (li 2-3 feeb), tsis muaj streaks ntxiv. Rau kev siv tes tawm ntau dua, xav siv lub tshuab sawv ntsug.

Daim ntawv qhia no yields ib ncig ntawm 1 khob suab thaj xim av, uas tuaj yeem siv los ua 1: 1 hloov rau cov khw muag khoom qab zib xim av hauv ib daim ntawv qhia. Khaws koj cov suab thaj xim av hauv tsev ntawm qhov txias txias hauv ib lub thawv airtight kom nws tshiab.

Yuav Ua Li Cas Thiaj Li Muaj Zog Muaj Zog Brown Qab Zib
 

 

Khaws cov suab thaj xim av rau hauv ib lub thawv airtight
Tus yuam sij rau khaws cia Brown Qab Zib yog tiv thaiv kom tsis txhob raug huab cua. Peb ua qhov no rau ob qho laj thawj:

1.Huab cua yuav qhuav tawm koj cov dej qab zib xim av.
2.Cua tuaj yeem nqa cov ntxhiab tsw uas yuav cuam tshuam qhov tsw thiab saj ntawm koj Cov Qab Zib Brown.
Txhawm rau kom huab cua tawm, tsuas yog khaws koj cov Qab Zib Brown rau hauv ib lub thawv airtight. Koj cov kev xaiv zoo tshaj plaws yog iav lossis cov thawv yas rov siv tau nrog lub hau kaw thiab kaw. Yog tias koj tsis muaj lub thawv loj txaus, lub hnab ntim tau ntim tau, lub freezer-safe yuav ua.

 

Khaws cov suab thaj xim av mos nrog terra cotta "qab zib saver"
Ib txoj hauv kev pheej yig los sim thiab ua kom koj Cov Qab Zib Qab Zib Moist, crumbly, thiab npaj rau kev siv yog tso lub terra cotta qab zib saver disc rau hauv lub thawv nrog koj cov piam thaj. Feem ntau, koj tsau lub disc hauv dej txias rau 10 mus rau 15 feeb ua ntej ziab saum npoo nrog phuam. Muab lub disc tso rau hauv lub thawv thiab kaw lub hau. Cov dej noo absorbed rau hauv lub disc yuav ua rau koj cov Qab Zib Brown hardening mus txog 3 lub hlis.

Dab tsi yog Qhov Kev Xaiv Zoo rau Qab Zib hauv Kev Tsim Khoom Qab Zib?

 

Muaj ntau cov tshuaj los hloov cov piam thaj hauv cov khoom qab zib.

qab zib cawv (xylitol, maltitol, sorbitol, erythritol thiab lwm yam) tuaj yeem muab qee yam qab zib tab sis qab zib tsawg dua qab zib, thiab calorie tsawg. Tag nrho cov qab zib allcohols no muaj qee qhov fuction ntawm prebiotics. Yog noj ntau dhau lawm, cov neeg yuav mob raws plab.
Cov khoom qab zib muaj zog (AK qab zib, cyclamate, saccharin, aspartame, sucralose, stevia) yog qhov pib sai heev ntawm qab zib, tab sis muaj ib qho lingering thiab off-saj, uas flavorist yuav xav siv txawv tsw los npog nws.
natural sweet protein, xws li thaumatin. 2000 npaug qab zib dua qab zib. nws qab zib hnov ​​nyob rau hauv qab ntawm tus nplaig, thiab muaj ib tug creamy mouthfeel. \
ntuj qab zib flavror. cov tsw no muab cov qab zib ntawm 1 ~ 4 SE. tab sis nws tswj tau raws li tsw, lub sijhawm no, nws tuaj yeem pab tshem tawm saj los ntawm cov khoom qab zib siab.
PDX. qab zib tsis tsuas yog muab qab zib, tab sis kuj muab lub qhov ncauj. PDX los yog cov khoom qab zib tuaj yeem pab txo cov khoom qab zib.

Low-salt Umami Seasoning
Erythritol+mogroside

Qhov txawv ntawm Lub Teeb Brown Qab Zib thiab Dark Brown Qab Zib yog dab tsi?

 

Lub teeb xim av qab zib thiab tsaus xim av qab zib yog tsim nyob rau hauv yuav luag zoo tib yam txoj kev, qhov txawv tsuas yog hais tias tsaus xim av qab zib muaj ntau molasses tshaj lub teeb xim av qab zib. Qhov ob feem ntau hloov pauv tau hauv cov zaub mov txawv, tab sis cov suab thaj xim av tsaus ua rau me ntsis noo noo thiab acidity rau cov zaub mov txawv, nrog rau ntxiv molasses tsw. Tseem, qhov sib txawv feem ntau los rau saj thiab yuav tsis cuam tshuam rau feem ntau cov khoom ci.

Kuv Yuav Ua Li Cas Soften Hardened Brown Qab Zib?

 

Yog tias koj Brown Qab Zib mus nyuaj txawm tias koj siv zog los tiv thaiv nws, tsis txhob txhawj! Nws yog ib qho yooj yim los kho. Nov yog qee txoj hauv kev koj tuaj yeem sim:

Muab ib lub khob cij tso rau hauv lub thawv airtight nrog koj Brown Qab Zib. Cov dej noo hauv lub khob cij yuav maj mam muag cov suab thaj. Hloov lub khob cij txhua ob peb hnub kom tsis txhob muaj pwm loj hlob.
Ntxiv cov txiv apples rau hauv koj lub thawv airtight ntawm Brown Qab Zib. Apples yog ib txwm muaj dej noo uas yuav soften cov suab thaj. Tshem cov txiv apples ib zaug cov suab thaj mos dua.
Siv terra cotta qab zib saver. Sov lub disc rau 10-15 feeb hauv dej txias, tom qab ntawd qhuav nrog phuam. Muab lub disc tso rau hauv lub thawv airtight nrog koj cov Brown Qab Zib hardened. Cov dej noo hauv lub disc yuav maj mam hloov mus rau cov suab thaj.

Flavory Calorie-free Sugar
Peb lub Hoobkas
 

Lub Hoobkas ntawm Sweet Code Health Lab (Tuam Tshoj) Ltd nyob rau hauv Gaoqing County ntawm Zibo City, Shandong xeev, nyob rau hauv ib ncig ntawm S235 lub xeev txoj kev loj, 6 kilometers deb ntawm qhov nkag ntawm Jinan-Qingdao Expressway. Nws nyiam kev thauj mus los yooj yim.

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Peb Daim Ntawv Pov Thawj
 
 
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FAQ

Q: Dab tsi yog xim av qab zib ua los ntawm?

A: Thaum cov qab zib beets thiab qab zib tau siv los ua cov suab thaj dawb dawb, tsuas yog cov kua nplaum los ntawm cov qab zib yog siv los tsim cov suab thaj xim av. Molasses los ntawm qab zib pas nrig yog dab tsi muab cov suab thaj xim av nws cov xim, nrog tsawg xav tau los ua cov suab thaj xim av thiab ntau dua rau cov suab thaj xim av tsaus.

Q: Puas yog cov suab thaj xim av tsuas yog cov suab thaj dawb nrog cov txiv laum huab xeeb?

A: Refined xim av qab zib tsuas yog dawb qab zib nrog molasses ntxiv rau nws. Qhov no txhais tau hais tias cov suab thaj xim av yog cov ntshiab, unrefined qab zib thiab undergoes tsawg dua cov piam thaj dawb, cia nws khaws cia ib co ntawm nws cov ntsiab lus molasses thiab ntuj xim av.

Q: Cov piam thaj xim av puas noj qab haus huv dua li qab zib?

A: Thaum lawv tau tsim txawv, ua rau muaj qhov txawv txav, xim, thiab kev siv ua noj, cov suab thaj xim av feem ntau tsuas yog ua cov suab thaj dawb nrog molasses. Contrary rau ib qho kev ntseeg, lawv muaj kev noj haus zoo sib xws. Cov piam thaj xim av muaj cov zaub mov me ntsis ntau dua li cov qab zib dawb tab sis yuav tsis muab cov txiaj ntsig kev noj qab haus huv.

Q: Cov piam thaj zoo tshaj plaws yog dab tsi?

A: Cov qab zib uas tau ua tiav tsawg dua, xws li qab zib qab zib, turbinado qab zib, thiab txiv maj phaub qab zib, zoo li muaj cov ntsiab lus ntau dua ntawm cov zaub mov thiab cov tshuaj antioxidant, txawm tias muaj tsawg heev.

Q: Puas yog xim av qab zib ntuj lossis txiv neej ua?

A: Nws yog ntuj sweetener uas koj tuaj yeem siv los ua ntau yam zaub mov saj zoo dua. Zoo li txhua yam qab zib ntuj, cov suab thaj xim av yog tsim los ntawm kev noj cov kua qab zib tawm ntawm qab zib beet lossis cov nroj tsuag qab zib. Cov suab thaj xim av yog tsim los ntawm kev sib xyaw cov suab thaj dawb nrog cov molasses, muab nws cov tsw sib txawv thiab cov khoom noj khoom haus sib txawv.

Q: Cov piam thaj xim av puas phem?

A: Cov suab thaj xim av yeej tsis mus phem (tshwj tsis yog cov kab mob sib kis tau sib xyaw), ua rau nws zoo tagnrho rau kev yuav ntau yog tias koj ua ntau ci. Hardened qab zib tsis yog phem. Nws tsuas yog xav tau noo noo. Txawm li cas los xij, cov suab thaj xim av yuav ua tau zoo tshaj yog siv hauv ob xyoos ntawm kev yuav khoom.

Q: Puas yog zib ntab lossis qab zib zoo dua rau koj?

A: Honey Health Benefits
"Qhov zoo ntawm zib ntab zib ntab suav nrog qhov ntsuas glycemic qis me ntsis (piv txwv li nws tsis cuam tshuam rau koj cov ntshav-qab zib ntau npaum li cas)," Dr. Dixon hais. 10 "Nws kuj muaj ntau cov vitamins, minerals, thiab antioxidants, xws li calcium, potassium, vitamin C, zinc, phenolic acids, thiab flavonoids."

Q: Puas yog stevia zoo rau koj dua li qab zib?

A: Hauv kev nkag siab tias stevia ntshiab tsis ntxiv calories, cuam tshuam rau cov ntshav qab zib lossis qib insulin, lossis ua rau cov hniav lwj, nws yog qhov kev xaiv zoo dua li qab zib. Txawm li cas los xij, cov extracts tau zoo heev perpetuate lub siab xav rau cov khoom noj qab zib thiab dej qab zib, thiab yog li kev siv ntau dhau tsis pom zoo.

Q: Puas yog xim av qab zib zoo hauv kas fes?

A: Brown qab zib yog moist thiab muab cov ntawv sib sib zog nqus. Nws yog ib qho kev xaiv zoo tshaj plaws ntawm cov khoom qab zib kom ntxiv nplua nuj rau koj cov brew yog tias koj tsis siv mis nyuj los yog creamers. Cov qab zib nyoos yog tshwj xeeb tshaj yog haum rau qhov zoo, muaj zog-brewed tsaus ci los yog Espresso.

Q: Puas muaj 3 hom suab thaj xim av?

A: Muaj ob hom tseem ceeb - lub teeb xim av qab zib thiab tsaus xim av qab zib. Cov suab thaj xim av feem ntau yog siv hauv kev ua noj ua haus vim nws coj tawm cov ntsiab lus ntawm caramel, toffee, thiab txuj lom flavors, pab muab kev nplua nuj thiab qhov tob rau txhua yam ntawm ncuav qab zib thiab ncuav qab zib rau marinades rau nqaij.

Q: Dab tsi saj zoo ib yam li cov suab thaj xim av?

A: Koj tseem tuaj yeem tsim qhov tsim nyog hloov rau cov suab thaj xim av yog tias koj muaj cov kua qab zib xws li maple phoov, agave nectar, zib ntab, xim av syrup, lossis hnub syrup. Ntawm no, hnub syrup yog koj qhov zoo tshaj plaws thawj koom ruam ua tsaug rau nws cov caramel zoo li, yuav luag nutty tsw uas yog reminiscent ntawm molasses.

Q: Koj puas yuav tsum tso cov suab thaj xim av hauv tub yees?

A: Qhov zoo ntawm cov suab thaj xim av yog qhov zoo tshaj plaws thaum noj hauv rau lub hlis ntawm kev yuav khoom thiab qhib. Tsis txhob khaws cov suab thaj xim av hauv lub tub yees. Txawm li cas los xij, yog tias koj nyob hauv qhov chaw qhuav heev lossis yuav khaws cia ntev, koj tuaj yeem xav khov nws. Thaw khov qab zib thiab siv rab rawg los cais pawg ua ntej siv.

Q: Dab tsi yog cov khoom dawb hauv kuv cov suab thaj xim av?

A: Sij hawm dhau mus, txawm tias nyob rau hauv ib lub thawv airtight, cov suab thaj xim av tuaj yeem ua kom tawv thiab / lossis pib tig dawb (raws li cov piam thaj dries, qee cov molasses sib cais. .

Q: Cov suab thaj dub yog dab tsi?

A: Yog tias koj tau nyiam cov caramel-smoky tsw ntawm no confection, tej zaum koj yuav poob siab los kawm tias dub qab zib yog unrefined cane qab zib-ntau npaum li cov suab thaj nyoos xws li muscovado los yog turbinado, uas yog unrefined xim av qab zib. Nws yog cov suab thaj dawb uas tsis tau muaj cov molasses stripped ntawm nws.

Q: Puas yog txiv maj phaub qab zib zoo dua rau koj?

A: Nws zoo ib yam li cov khoom qab zib li niaj zaus, txawm tias nws tsis ua tiav thiab muaj cov khoom noj me me. Yog tias koj yuav siv txiv maj phaub qab zib, siv nws me ntsis. Txiv maj phaub qab zib belongs rau tib lub nkoj raws li feem ntau cov qab zib hloov. Nws muaj kev noj qab haus huv dua li cov qab zib ua kom zoo tab sis tsis noj qab haus huv dua li kev noj qab haus huv tsis tas li.

Q: Puas yog turbinado qab zib tib yam li cov suab thaj xim av?

A: Txij li nws yog crafted txawv, Turbinado muaj tsawg noo noo thiab nta muaju loj dua li cov xim av qab zib. Cov khoom zoo no ua rau nws zoo dua rau kev siv dej haus, ua ib qho garnish lossis hloov cov suab thaj granulated hauv koj cov zaub mov nyiam.

Q: Dab tsi yog ob txoj hauv kev los ua kom cov suab thaj xim av tshiab?

A: Airtight Container
Txoj hauv kev zoo tshaj plaws kom cov suab thaj xim av muag yog khaws nws txoj hauv kev los ntawm kev mus. Thaum koj qhib lub hnab, ntim cov khoom rau hauv lub thawv airtight. Qhov no yuav ua rau huab cua nkag mus rau hauv thiab ziab tawm cov suab thaj.

Q: Koj yuav ua li cas thiaj li rov ua cov suab thaj tawv tawv?

A: Muab cov suab thaj xim av tawv rau hauv lub tais microwave nyab xeeb lossis lub thawv thiab tso ib daim ntawv dampened rau saum nws. Tom qab ntawd, microwave rau li 20 feeb thiab zom nws nrog rab rawg thaum koj mus. Cov dej noo los ntawm daim ntawv phuam yuav tsum pab kom cov suab thaj xim av muag.

Q: Dab tsi yog cov khoom dub hauv qab zib xim av?

A: Cov suab thaj xim av yog tsim los ntawm kev ntxiv molasses rau cov suab thaj dawb. Qhov ntau molasses ntxiv, qhov tsaus dua cov suab thaj (uas yog vim li cas koj tuaj yeem yuav lub teeb xim av lossis xim av tsaus). Molasses muaj cov dej noo, thiab thaum raug huab cua, nws poob cov dej noo. Qhov no ua rau cov piam thaj muaju lo ua ke.

Q: Koj ua li cas ua kom qab zib xim av ib hmos?

A: Txhawm rau ua kom cov suab thaj xim av muag ib hmos, muab ib lub khob cij tso rau hauv lub hnab zipper-lock nrog cov suab thaj xim av thiab muab tso rau ib hmos kom txog thaum cov suab thaj mos dua. Zoo li txoj kev microwave, cov suab thaj xim av yuav nqus cov dej noo ntawm lub khob cij kom muag muag.

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